Description Toasty and oozing with flavour, this top-notch sparkling comes direct from our most sought-after label. The brilliant Black Pig has done it again with this classy sparkler that offers all the richness and complexity of a wine many times its price. Vibrant aromas of citrus and grapefruit jump from the glass. A zippy, light-bodied palate follows with hints of lime, passionfruit and a textural mineral finish. Enjoy as an aperitif or with chicken, fish and crisp salads. A sure winner at your next dinner party or get together.
The South Australian wine industry is responsible for more than half the production of all Australian wine. South Australia is a vast area with a great diversity in geography, allowing the state to produce a wide range of grape varieties from cool-climate Riesling in the Clare Valley to big, full-bodied Shiraz of the Barossa Valley. Some of Australia's most famous wines like Penfolds Grange, Jacob's Creek, Yalumba and Henschke Hill of Grace are produced here.