Description A delight just made for lazy warm weather drinking. Those lovely luscious grassy, citrussy Semillon characters on the crisp, mouthwatering palate are simply sublime whether sipped solo in the sunshine, or accompanying a fresh seafood platter. It’s Gold-medal success should not surprise. Try it for yourself and you'll always want to keep a bottle of it chilled in the fridge.
The South Australian wine industry is responsible for more than half the production of all Australian wine. South Australia is a vast area with a great diversity in geography, allowing the state to produce a wide range of grape varieties from cool-climate Riesling in the Clare Valley to big, full-bodied Shiraz of the Barossa Valley. Some of Australia's most famous wines like Penfolds Grange, Jacob's Creek, Yalumba and Henschke Hill of Grace are produced here.
