Description An outstanding wine. Wilyabrup’s climate tends to produce more voluptuous cabernet fruit than some of the other Margaret River subregions. There’s a real depth of flavour in this blend of Cabernet Sauvignon/Malbec/Cabernet Franc/Merlot (86/7/4/3). Lifted forest berry fruits, cassis and dark cherry aromas on arrival, with red berry fruit, black olive, sweet spice and just a touch of chocolate mocha. Seriously good. 95pts from Halliday.
