Description From the small sub region of South Australia's Limestone Coast called Robe. This is "most attractive juicy, medium-bodied style with layers of flavours ranging through blackberry, tar, licorice and plum, then a farewell of dark chocolate. Finesse and elegance are its calling cards. 95pts” James Halliday. Ken Gargett, Wine Pilot adds that it is "plush, finely balanced with a good flick of acidity". It boasts Gold, 96pts, 95pts and a Special Value star.
The South Australian wine industry is responsible for more than half the production of all Australian wine. South Australia is a vast area with a great diversity in geography, allowing the state to produce a wide range of grape varieties from cool-climate Riesling in the Clare Valley to big, full-bodied Shiraz of the Barossa Valley. Some of Australia's most famous wines like Penfolds Grange, Jacob's Creek, Yalumba and Henschke Hill of Grace are produced here.
