Description The Kaesler family were Silesian immigrants who settled in the Barossa Valley back in 1845, setting out the current vineyards in 1893. Though the family sold up in 1968 the estate is still in tact and bears the family name. Reid Bosward is the winemaker of this fine Shiraz, which boasts two 95pt scores and Gold. Dave Brooks in The Halliday Wine Companion calls it "Barossa through and through: rich in dark berry fruits, spices, violets and earthen depth... It's a beauty from a cracking vintage". Ken Gargett, Wine Pilot is a fan too: "Very long finish, enjoy this over the next decade or two. A cracker. 95pts”.
