Description Three Gold medallists are included in this outstanding great everyday drinking mix. Tuck into a lavish South Australian Shiraz, and a mouthfilling, high calibre combination of Shiraz and Cabernet from the fertile soils of the Limestone Coast. Then enjoy superb recent arrivals in the plush Left Bank Petite Sirah brimming with blueberry, black cherry and spice, and the bright and elegant Patronus The Hart Pinot Noir. In the Halliday Wine Companion, Ned Goodwin MW calls Paxton’s Grenache-rich Queen of the Hive “An intriguing blend… Effortless drinking” giving it 92pts and a Special Value star. Enjoy 6 bottles of each for $12.49 a bottle – saving $303.
5 Red Star Angove have access to some of the finest fruit in South Australia. The fruit for this luscious Shiraz comes from a vineyard near Whirlpool Corner on the lovely Murray River. It's deep, dark and delicious, and great with a steak.
Freshly landed Left Bank Petite Sirah (aka Durif) from the Liebich family vineyards brims with blueberry, black cherry, and spice. We welcome it with open arms, hearts – and mouths!
Carefully selected, perfectly ripened parcels of Shiraz and Cabernet from the Limestone Coast were brought together in this fully loaded red. Loaded to the gunwales with an abundance of varietal character, including aromas of red and black fruits.
For those in the know, there are magical pockets of cool climate vineyards tucked between valleys and perched on hillsides in Barossa. This is where winemaker Andrea Maxwell discovered the special parcel of Pinot Noir at the heart of The Hart.
Bee-autiful blend of 48% Grenache, 46% Shiraz, Cabernet Sauvignon & Mataro from McLaren Vale – 92 pts, Great Value.