Description Always fun when the Black Pig comes to call. The 16 Little Black Pig label is reserved for wines that showcase cross regional South Australian wines. Grenache is growing in popularity as Australian winemakers become more and more adept at letting the grape speak for itself. This succulent Grenache does just that, delivering glass after glass of drinking satisfaction whether served at room temperature, or slightly chilled you must try this on a hot Summer's day. It comes from the makers of our bestselling Black Pig. Indeed, the piglets on the label are the descendents of the original Black Pig, Tanuki, and still roam the paddocks today. Filled with plum and cherry flavours with plenty of spice, it's a wine that you can drink on its own but will be equally good with pork and chicken, with or without asian spices.
The South Australian wine industry is responsible for more than half the production of all Australian wine. South Australia is a vast area with a great diversity in geography, allowing the state to produce a wide range of grape varieties from cool-climate Riesling in the Clare Valley to big, full-bodied Shiraz of the Barossa Valley. Some of Australia's most famous wines like Penfolds Grange, Jacob's Creek, Yalumba and Henschke Hill of Grace are produced here.
