Description
It’s Gold again (21 in 15 vintages) for Ludovic Roussillon’s bestselling Le Coin. Jean-Marc Sauboua’s inventive Le Bourg joins a 91pt Cru Bourgeois Haut-Médoc from near Margaux and St. Julien, a regular Gold winner from Castillon, and a 2023 red from winemaker Christophe Reboul Salze; made using a cuvée from each of his exceptional Blaye estates. Now is the best time to enjoy these stunning fine dining reds.
This gorgeous, velvety red is the result of a long friendship: our buyer Jean-Marc and Bordeaux's renowned Christophe Reboul Salze. Christophe blended a cuvée from each of his exceptional Blaye estates to create a wine so good he lent it his name.
Big Bordeaux character from a small estate just beyond Saint-Emilion’s borders. As its 21 Golds in 15 vintages suggests Le Coin crafted by one-man-band Ludovic Roussillon offers a silky, rich red from similar limestone soils as Saint-Emilion.
Bordeaux winemaker Jean-Marc Sauboua likes to challenge rules and here he's taken two cuvées of delicious Merlot from two vintages – warm, ripe 2022 and the fresher 2023 – to Gold-winning effect. Dark, velvety black fruits, lightly oaked.
Moulin du Prieur is an easy-going Bordeaux red from Ludovic Roussillon, the winemaker behind our bestselling Château Le Coin. Here you’ll find the same appealing style – generous and creamy, ripe plum and spice notes – and velvety tannins.
Château de Colombe sits on the same limestone ridge across the slope from Saint-Emilion’s Grands Crus Châteaux Faugères and de Pressac, but in less fashionable Castillon. And so, this Gold-medal red is both delicious and well priced.
This Cru Bourgeois Haut-Médoc is a classic Cabernet Sauvignon, Merlot and Petit Verdot blend, with blackcurrant, plum and cedar spice on a structured, medium-bodied palate. Sheer Bordeaux charm, with 91pts, to enjoy now or lay down and age.
