Description Savour a very appealing silky, elegant, Gold medal, 93pt Pinot Noir from vineyards in the Adelaide Hills. And, as John Lehmann in The Australian writes: "There’s complexity in them there hills, right from the black tea and herbacousness on the nose, sprinkled with strawberry and cherry. The fruit steps forward in the mouth, red fruits and red berries garlanded with more of the herby notes and flashes of acidity. Silky tannins nudge towards a long, beguiling finish." Sam Kim, Wine Orbit agrees: “Combining ripe fruit notes with savoury nuances, the wine shows dark berry, bay leaf, cured meat and toasted almond characters on the nose. The palate displays elegant weight and fine flow, well supported by silky texture and polished tannins, finishing persistent and complex.93pts” (Sam Kim, Wine Orbit).
