Description Why are so many of our bestsellers made from deliciously dark Durif – and stay popular every year? It's a vriety that works superbly well in blends, but the best way to understand the grape's appeal is to taste one in pure form. You'd do well to pick this one. We’re proud to unveil a new pure Durif. Sam Trimboli is a Durif devotee (even his car licence plate reads DURIF!) and he often puts the grape in the ‘spotlight’, so that’s what he’s called his new release. It displays all the skill and finesse we’ve come to expect with this dark and deply delicious variety.