Description Sicily is an island with a big heart – families coming together to make wine that they're truly proud of. That's exactly what they do at the special Settesoli cooperative cellar. And cooperative neatly sums them up – individual farmer growers and winemakers, working harmoniously together to make great wine. The cellar was 'adopted' in the 1970s by Diego Planeta, from the famous Planeta family who kickstarted the renaissance of this corner of Italy. Nostro Posto – meaning from 'our place to yours' – is pure Nero d'Avola, made with warm hands, a big heart and the true passion of their homeland. It's smooth and spiced and seriously Sicilian! And the perfect red to share with friends over a bowl of pasta, melt-in-the-mouth arancini or pizza.
